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Lentil recipes6/22/2023 ![]() Sweetener: A little sugar or maple syrup will balance spice and bitterness.More Spices/Seasonings: The easiest way to add complex flavors to this Indian dal recipe is with herbs and spices.This version is simple and great for beginners, but also a perfect base to add to and customize. Indian dal is one of those dishes that changes between regions and even between households. What Else Could I Add To This Lentil Dal Recipe? If you can’t use it, I recommend a vegan cream, like oat cream, soy cream, etc. Coconut milk: Full-fat canned coconut milk (or dairy-free cream) is the key to a rich and creamy vegan lentil dal. ![]() Vegetable broth: Use high-quality vegetable stock (regular or reduced sodium).Seasonings: Curried dishes like this green lentil dal are as flavorful as they are, thanks to a careful selection of spices/ seasonings. ![]() For an oil-free version, use a little vegetable broth.
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